Keto Chia Puddings
Keto Chia Pudding is the perfect low-carb solution to replace oatmeal or sugary cereal. Serve these pudding bowls for a quick breakfast or a decadent dessert.
Servings: 1
Equipment
Ingredients
- 2 tablespoons chia seeds
- 1/2 cup unsweetened vanilla almond milk
- 3/4 teaspoon stevia or monk fruit sweetener
- Toppings as desired
Instructions
- Add chia seeds, almond milk, and sweetener to a jar and stir.
- Let stand for about 5 minutes, then stir again to evenly distribute the chia seeds and avoid clumping.
- Cover and refrigerate at least 20 minutes or overnight (preferred).
- Serve cold with extra toppings such as berries and granola (see post).
Notes
You may use and experiment with other sweeteners, but keep in mind that all sweeteners have varying amounts of sugars and carbs.