Air Fryer Broccoli
Air Fryer Broccoli is perfectly tender with crispy edges. This easy, flavorful, and healthy side dish is ready in less than ten minutes!
Servings: 4
Calories: 55kcal
Equipment
Ingredients
- 1/2 lb broccoli washed and cut into uniform pieces
- 1 tablespoon olive oil or oil spray
- 1/2 teaspoon kosher salt use slightly less for table salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic powder
- lemon wedges for serving
Instructions
- Preheat the air fryer to 400º.
- Toss broccoli florets in oil, or spray with an oil mister. Season with salt, pepper, and garlic powder.
- Add the florets to the basket, then cook for 6-9 minutes, tossing or shaking the basket about halfway through cooking.
- Serve with a squeeze of lemon.
Nutrition
Serving: 1g | Calories: 55kcal | Carbohydrates: 6g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Sodium: 181mg | Fiber: 2g | Sugar: 1g