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Cookie Dough Dessert Wontons with strawberries, chocolate sauce, and powdered sugar on a blue blackground
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5 from 1 vote

Cookie Dough Dessert Wontons

Cookie Dough Dessert Wontons only have 2 ingredients and cook for only 3 minutes in the Air Fryer! This easy dessert is simple and delicious.
Prep Time5 minutes
Cook Time3 minutes
Total Time8 minutes
Course: Instant Pot Appetizer Recipes
Cuisine: American
Keyword: air fryer desserts, chocolate chip cookie dough wontons, cookie dough, cookie dough desserts, cookie dough wontons, dessert wontons
Servings: 30 Wontons
Author: Lisa Childs

Ingredients

  • 30 Wonton Wrappers
  • 1 cup Chocolate Chip Cookie Dough*
  • Chocolate Sauce and Powdered sugar for serving if desired

Instructions

  • Spoon about 1 1/2 teaspoons of raw cookie dough into the center of the wonton wrapper.
  • Dip your finger into the water and run a "V" shape along the bottom of the wrapper.
  • Fold the wonton wrapper over the cookie dough and seal the edges by firmly pressing down all around the cookie dough and edges.
  • Repeat with as many wonton wrappers will fit into your air fryer in one batch. Keep the wontons that are not cooking covered with a damp paper towel to avoid drying the wrappers out.
  • Place wontons in the air fryer basket, and spray with nonstick spray or brush with butter, if desired.
  • Cook the wontons at 350 degrees for 3-5 minutes, or until crispy and golden.
  • Serve with a shake of powdered sugar, chocolate sauce, and berries for color.

Notes

The Chocolate Chip Cookie Dough may be store bought or homemade. I recommend that the dough be chilled/cold for best results.

Deep Fry Instructions

  • Heat a pot full of oil on medium heat, about 2-3 inches deep. Test a piece of a wrapper in the oil when it gets hot.You'll know it's ready when it immediately starts bubbling around the wonton. If the oil is not hot enough, the wrapper will sink and not bubble. Fry for just about 30-60 seconds, and flip as needed if your oil does not cover the wontons. Once they float to the top and look golden brown, remove them from oil to a paper towel-lined plate.